Topics in this issue of Behind the Blue: The ‘Business of Blueberries’ Bonus Episode: Employee Safety and COVID-19 Vaccinations Frozen Food Month Kicks Off 20th Anniversary Awards Spotlight: Bryan Sakuma The ‘Business of Blueberries’ Bonus Episode: Employee Safety and COVID-19 Vaccinations On a bonus episode of the “Business of Blueberries” podcast released earlier this week,…

Topics in this issue of Behind the Blue: Frozen Food Month Is Almost Here! Heart Health Month: ‘Heart Check’ Podcast and Industry Shoutouts Spring Conference & Meetings Is Just Weeks Away Frozen Food Month Is Almost Here! With Frozen Food Month less than a week away, make sure you check out our latest toolkit with…

Topics in this issue of Behind the Blue: Don’t Miss These Presenters at the Spring Conference & Meetings! Industry “Love” for Heart Health Blueberries as Seen in the News Don’t Miss These Presenters at the Spring Conference & Meetings! Since the start of the pandemic a year ago, nearly everything about the possibilities for blueberries…

Topics in this issue of Behind the Blue: Grab a Boost of Blue Frozen Food Month Toolkit Now Available Industry “Love” for Heart Health Nominations for Regional Member, Importer, Exporter and Public Member Positions Are Now Open Grab a Boost of Blue Frozen Food Month Toolkit Now Available It’s still Heart Health Month, but we’re…

Topics in this issue of Behind the Blue: USHBC Encourages Consumers to Celebrate Heart Health Month with a Boost of Blue(berries) Inspiring Possibilities in Foodservice Complete the Industry Leader Survey Today USHBC Encourages Consumers to Celebrate Heart Health Month with a Boost of Blue(berries) It’s February, which means it’s time to celebrate blueberries’ heart healthy…

Topics in this issue of Behind the Blue: USHBC 2019-2020 Impact Report Registration Open for the NABC/USHBC Spring Conference & Meetings! ‘The Business of Blueberries’ Reaches 10K Downloads! National Blueberry Pancake Day is January 28! USHBC 2019-2020 Impact Report Now available for viewing is the 2019-2020 USHBC Impact Report, a comprehensive resource detailing USHBC’s efforts…

For Immediate Release  Contact:   Kasey Cronquist   U.S. Highbush Blueberry Council  (916) 983-0111 U.S. HIGHBUSH BLUEBERRY COUNCIL SEEKS NOMINEES FOR REGIONAL MEMBER POSITIONS January 26, 2021 ​–​ The U.S. Highbush Blueberry Council (USHBC) is seeking nominees to fill Regional Member and Alternate positions. The nomination period will begin on February 1, 2021. Current USHBC Regional Member…

Topics in this issue of Behind the Blue: Heart Health Month Resources to Promote Blueberries Post-Harvest Handling Webinar Recording Now Available Relaunch of USHBC Monthly Blueberry Retail Sales Report Heart Health Month Resources to Promote Blueberries If you haven’t yet, be sure to check out the resource toolkit for Grab a Boost of Blue, USHBC’s…